Brunch in a 19th century
At Home we believe that good, honest homemade food is best. Set in a former bakery, our food is just as interesting as our architecture.
Born out of one family’s love of quality ingredients, we use local suppliers wherever possible; from free-range eggs from West Kirby to locally-sourced raspberries.
With everything prepared and cooked from scratch the moment you place your order, it’s true, good things come
to those who wait.
Discover Dyll’s Bakery
Our cakes and bakes are supplied by local bakery, Dyll’s Bakery. With an ever-changing slate of sweet treats, discover more on their Instagram page
our pear &
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